ICYMI: Firm white fish baked in a gingery garlic marinade How I love this dish, which is inspired by the wood-fire grilled and marinated fish from the shores of Bali. In this version, the fish is oven-baked, adorned with crispy, chewy bits of garlic and ginger, and served swimming in a pool of salty-sweet kecap manis. […]
http://dlvr.it/THbPzk
Lara Lee’s recipe for ikan bakar, or Balinese-style baked fish
Published in Latest Story
More from Latest StoryMore posts in Latest Story »
- MercurySteam busca Programador de Tools/Automatización
- No title
- What KiwiSaver investors should do after a bad start to 2025 for world sharemarkets
- The Body Shop NZ owes $12 million, mall landlords among creditors
- The Body Shop NZ owes $12 million, mall landlords among creditors
- ‘Where is the Blackness?’: ‘Martin’ Star Tisha Campbell Questions Herself as a Mother After Son Dissapoints In Viral Clip
Be First to Comment